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Recipe Name: Mixed Baby Greens and Arugula with Blackberries and Pecans Submitted by: Briana Murphy
Source: http://www.skinnytaste.com Last Modified: 4/17/2012
Ethnicity: American Approximate Cost: $4.39
Base: Vegetable Comments:
Course: Salad 3 points and 4 points plus 
Difficulty: Easy
Preparation Time: 1-10 Minutes
Number of Servings: 8

Ingredients:
1 Bunch(s) baby arugula
1 Bunch(s) mixed greens lettuce
1 Package(s) Blackberries
30 halfs pecans
2 Tablespoon(s) Champagne white vinegar
1 kosher salt and freshly ground p salt
1 Tablespoon(s) basil leaves
6 Tablespoon(s) extra virgin olive oil
Directions:
For the dressing, place vinegar in a non reactive mixing bowl with basil, salt and pepper to taste. Drizzle the olive oil in a slow stream, whisking until the oil is emulsified.

Toss the washed mixed greens with the vinaigrette. Sprinkle with blackberries and pecans and serve.

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