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Recipe Name: Brie and Pears Tarts Submitted by: Briana Murphy
Source: Weight Watchers Last Modified: 2/22/2010
Ethnicity: None Approximate Cost: $9.42
Base: Other Comments:
Course: Appetizer 2 weight watchers points for 3 tarts 
Difficulty: Easy
Preparation Time: 1-10 Minutes
Number of Servings: 5

Ingredients:
1 1/2 Ounce(s) cubbed Brie
1 pealed and diced pears
1 Tablespoon(s) honey
1 Package(s) Phyllo Shells
Directions:
1)Preheat oven 350F

2)place the shells on parchment paper on a cook sheet.

3) Cut the brie into cubes discarding the rind. Place the same amount of brie into each shell

4) Place the diced pear into the shells

5) drizzle the honey evenly onto each tart

6) Cook the tarts for 7 minutes.

Scale this recipe to Servings [?]


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