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Recipe Name: Hot Fiesta Dip Submitted by: Robert Kotowski
Source: Weight Watchers Last Modified: 2/14/2010
Ethnicity: Mexican Approximate Cost: $8.70
Base: Other Comments:
Course: Snack Each Serving is 1 Weight Watchers Point 
Difficulty: Easy
Preparation Time: 1-10 Minutes
Number of Servings: 4

Ingredients:
10 Ounce(s) Frozen whole-kernel Corn
1 1/2 Cup(s) Salsa
3/4 Cup(s) Reduced Fat Shredded Mexican cheddar cheese
2 Tablespoon(s) chopped green onion
Directions:
Microwave frozen corn according to package directions. Drain.

Combine corn and salsa in a microwave-safe 9-inch pie plate. Cover with plastic wrap; vent. Microwave at HIGH 2 minutes or until bubbly.

Sprinkle cheese over corn mixture; cover and let stand 5 minutes or until cheese melts. Top with chopped onions.

Scale this recipe to Servings [?]


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